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      Winemaker Dinner Featuring Heitz Cellars in Phoenix

      • Winemaker Dinner Featuring Heitz Cellars Photo #1
      1 of 1
      March 1, 2012


      2400 East Missouri
      Phoenix, Arizona

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      Winemaker Dinner Featuring Heitz Cellars

      A reception begins at 7 p.m. followed by a unique ingredient-centric menu of four to six courses created by Arizona Biltmore Executive Chef Todd Sicolo and Executive Sous Chef Conor Favre. Fashion and jewelry shows by Saks Fifth Avenue are featured and wines from Heitz Cellars, St. Helena, Calif., are paired with each course. A representative from the winery speaks about the wines, answers questions and spends time with participants. Complimentary Port and cigars are offered after dinner. Part of a series of eight dinners which continue through May 3, 2012. Reservations required.

      Cost: PRICE: $95 - $665 : $95, $665 for all eight dinners

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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